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Latife Sultan 78.00ft/24.00m

From €12,500 pw
Marmaris shipyards Turkey 2005
10 Guests
3 Crew
5 Cabin(s)
5 King(s)

M/S LATIFE SULTAN - ( 10 guest maximun) - 24 meters � Italian flag 5 cabins (1 master + 4 double cabins) - Bed 225 x 170

Accommodation Details
5 double cabins with private bathrooms
1 master plus 4 double cabins
bed 225x170
Cruising Area of Latife Sultan
Pref. Pick-up Lipari Island ( Catania - Sici
Other Pick-up Milazzo ( Catania - Sicily)
Summer Port Lipari Island ( Catania - Sicily)
Summer Operations W. Med -Naples/Sicily
Winter Port Palermo - Sicily
Winter Operations W. Med -Naples/Sicily

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: €12,500
High price: €20,500

The high and low prices of this yacht depend on both the number of guests and the traveling season. Contact us for exact pricing.

Yacht terms: Plus Expenses

Contact us for specific pricing for Latife Sultan.

Crew Number 3
Crew Smoke No
Crew Pets Yes
Nationality ITALIAN
Nationality ITALIAN

Francesca Gutierrez - HOSTESS

Intercontinental breakfast:
sweet and savoury with fruit salad, cakes, cheese and cold cuts, sandwiches, eggs, juices, etc. etc.

* pacchero macchiato alla tarantina 
*caserecce with lime with raw tuna and pistachio cream 
*grilled vegetables 
*melon, swordfish ham and courgette reduction 
* cabbage rolls with sfincione and mackerel fillet 
* spaghetti with clams and parsley cream 
*carpaccio of sea bream marinated in Worcester sauce and beetroot salad 
*calamarata red shrimp, mint and sun-dried tomatoes 
*Rigatone squid and courgettes
* octopus, potatoes and walnut crumble
*mixed salad 
* swordfish and rocket ceviche
* fresh fruit salad 
* pasta casserole with sardines and broccoli 
*aubergine parmigiana 
* raw shrimp marinated in citrus fruits and misticanza 

*seafood crudites with peach, soya and valerian 
*iron pasta with spinach pesto, almonds and lightly cooked prawns
*tiramisu in a Malvasia glass
*tranci di tonno al nero d'avola and sweet and sour red onion 
* millefeuille of marinated salmon, lettuce and radishes and mustard sauce
* crumble in glass and peach cream
* monkfish fillets lacquered with butter and chilli pepper 
* avocado and prawn tartar 
* green beans, cherry tomatoes and provolone cheese

Fruit and desserts:
* carrot and brandy cake
* fresh fruit in season
* lemon cake in a glass
* pistachio crunch in a glass
* pear cake and cheese fondue 
* fresh fruit salad
* Sicilian cannoli


White and rosé wines from the wineries are preferred:
Planeta - 
Tasca dal Merita - https://www.tascadalmerita. it  

Length 24 Metres
Beam 6.50 Metres
Draft 2.5 Metres
Built 2005
Refit 2017
A/C Partial
Deckshower Yes
Nude Charters Inq
Hairdryer Yes
Inverter YES
Water Maker yes
Water Capacity 7tns
Ice Maker No
Internet Access Onboard WIFI
Generator YES
Turnaround Aeolian Island
Guests 10
Cabins 5
Crew 3
King 5
Pullman 1
Showers 5
Wash Basins 5
Heads 5
Electric Heads 5
Salon Tv/Dvd Yes
Salon Stereo Yes
iPod/Device Hookups Yes
Board Games Yes
Special Diets Inq
Kosher Inq
Dinghy (Feet) 5,00
Dinghy Hp 40
Dinghy Pax 6
Snorkel Gear 10
Floating Mats Yes
Standup Paddle Yes
Beach Games Yes
Fishing Gear Yes
Under Water Cam No
Under Water Video No
Adult Waterskis 1
Kids Waterskis 1
Jet Sky No
1-Man Kayak 1
Scuba Yacht offers Rendezvous Diving only
Air Compressor Not Onboard

Amazing Holidays

The trip was absolutely amazing, was very smooth - we saw everything we wanted to. A good balance of relaxing chill time and activities. the crew were incredible we really fell in love with them! food was so so good. Really can’t praise the guys and the trip enough